Mures Fish Centre is a Hobart institution, situated right on the bustling fishermans wharf next to the boats that bring in so much of its stock in trade.
As well as dining in - at the al la carte restaurant upstairs, or the fishing-boat level family bistro, there is a range of seafood delicacies you can buy to take back to your accommodation or as you tour the island. These include smoked salmon pates, terrines, roulades and a range of classic seafood soups.
Even if you are not buying, the mongers display in the bistro is worth a look for a display of the bounty of Tasmanias clean, cool waters.

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