With such a successful upgrade of the building, the standards of service and presentation followed very quickly along with a very inviting cosmopolitan a-la-carte menu.
The Blue Lagoon is blessed with one of the finest chefs in Central New South Wales, along with his brilliant kitchen and wait staff the customer can look forward to a great dining experience.
The Restaurant fosters a very exciting, emerging wine industry, with choices to suit the most discerning pallet. A full range of local, interstate and overseas wines, beers and spirits, are also available to suit your every wish.
The restaurant is open for a cold buffet breakfast or the most sumptuous cooked hot breakfast, prepared and served in the great atmosphere of this beautiful restaurant, just the thing to start the day. The restaurant is open from 6:30am till 9:00am ,Tuesday to Sunday, for this breakfast delight. Lunch and dinner are as usual.

To write a review, you must Sign In first.
Copyright © 2012 Yahoo!7
All rights reserved.