Taste of Sydney

11 Mar 2013

Taste of Sydney is over for 2011! This year was bigger and better with the city's best chefs from the finest restaurants combined with premium food and drink producers to create a memorable four days.

Taste of Sydney gives thanks to those who attended this year and advise to be sure to keep March 8-11th 2012 free for another fabulous festival with even more chefs, features and exhibitors.