Held on Thursday 30 July, the Chefs in the North dinner is an exclusive not to be missed event on the Australian Festival of Chamber Music's (AFCM) calendar. Hosted by food and wine personality Lyndey Milan, dinner is served in a spectacular marquee on the grassy lawns of presenting partner Jupiter's Townsville. Some of Australia's and New Zealand's leading chefs will prepare a tantalising six course degustation menu for guests.
Highlighting the best of local produce the meal will be superbly complimented by wines from Brown Brothers and Wine Fusion and guests will be entertained between courses by special performances from visiting chamber music artists.
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