Salvete Salamancas special features include friendly Staff and excellent food. Salvete is in the heart of Salamanca Square and can accommodate up to 70 guests and featuring excellent coffee made by an experienced Barista's.
Head Chef: Reuben Cartwright is well known in Hobart for his clean and very flavoursome food, it's a pleasure to have him on board. Manager: John Burrell has managed many eateries and prides himself on choosing the right staff and training all of them to be, friendly and have " a can do attitude"

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