For nearly thirty years, Capitan Torres has been one of Sydney's most popular Spanish restaurants. Expect a big warm welcome, fabulous tapas, delicious sangria and, arguably, Sydney's best paella.
If you've ever been to Spain, this authentic Spanish restaurant in Sydney's Spanish Quarter will bring back the smells, sights and sounds of your travels. And if you haven't been to Spain, well...the authenticity of Capitan Torres ensures you're not missing much.
There are two separate Private Dining Areas on the second level of Capitan Torres. During the week, it can be booked for 30 people, but on the weekend, one of the area's caters for 40-50 people while the other can seat from 60-80 people.


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