Berri Estates Winery

Berri Estates Winery is situated in the heart of South Australia's Riverland between Berri and Glossop. The majestic River Murray is the essential element in providing premium grapes for our wine, together with our Mediterranean climate. A 70 year old lemon scented gum tree towers over our cellar door sales as a sentinel welcoming visitors to a wide range of wines for tasting.

The Berri Estates winery is Australia's largest single winery and distillery complex, processing 70,000 tonnes of grapes annually. It is well equipped with modern draining, pressing, clarifying and chilling facilities to guarantee the quality of all its products. It has the capacity to store over 73 million litres of wine and of this, two million litres are devoted to wood storage in oak hogsheads and puncheons for fortified wine maturation with a further seven million litres of stainless steel storage contained inside specially constructed refrigerated cold-rooms.

The Berri Estates Winery as it stands today is testimony to the drive and tenacity of the co-operative's founders; while the pursuit of excellence and the high standard of Berri products available today is a credit to the quality of all the people involved with this major Riverland operation.