Ross Estate produces wines of consistent quality, from the soil up - in short, to capture The Soul of the Vine.
Producing both red and white wines, the style is truly Barossa Valley, encapsulating regional fruit flavours and enhancing them with well-balanced oak.
Winemaker, Alex Peel has a fresh approach to traditional boutique wine-making, with experience both locally and overseas.
Estate Grown - Estate Made - Estate Bottled Cellar Door welcomes general public and trade.

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