Gambaro's Seafood Restaurant, a name synonymous with sensational seafood in Brisbane for over 50 years. We offer a sophisticated yet warm dining atmosphere in our Restaurant, a trendy MG Bar or top of the range raw and cooked seafood meals to go from our Takeaway.
The very first Gambaro fish and chip shop opened on Caxton Street in Petrie Terrace, Brisbane in 1953, by the late Giovanbaptista Gambaro after he moved to Australia from his hometown in Italy.
The Caxton Street takeaway quickly established a reputation for quality seafood at value for money prices, and three generations later, is still going strong to this day.
The Gambaro family business has built on its fine reputation and today comprises of the original seafood Takeaway, the Oyster Bar café, and the multi-award winning Gambaro Restaurant and Function Centre, all located on Caxton St, Petrie Terrace.
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