Platia The Restaurant

Platia The Restaurant, offers succulent Greek food, in a relaxed, friendly atmosphere, with your hosts more than happy to help.

The signature dish of the restaurant is a mixed platter for two or more people, comprising lamb cutlets, chicken souvlakia, prawn souvlakia, pork belly ribs, Spanish chorizo sausages, calamari, chips and salad.

Local winemakers showcase their goods as "wine of the month", providing an opportunity for customers to try something new while supporting South Australian businesses.