The Ship Inn re launched on Friday 4th March 2005 with partners Cliff Robbins and Shelley Banham at the helm. Cliff and Shelley have devised extensive new menus complimented by exuberant wines from around the world. The menus are a combination of modern and international cuisine and are regularly changing including exciting specials board incorporating some of Lowestoft?s wonderful fish. We are renowned for our luxury cheese board which is available all day including, Strathdon Blue, Scrumpy Jack, Morbier and Rosary English goats cheese. Specialist wine importers offer us only the best quality wines by visiting vineyards and trying the wines themselves. We feel our wine list is unrivalled in this area. The menu includes Puligny- Montrachet Les Reuchaux 2002 and Chateauneauf-du-Pape, Chateau Beaucastel 1999 all at realistic prices. We also sell award winning Oulton Real Ales locally produced. Harrods have recently snapped up the summer ale Sunrise for bottles for sale in 2006. At The Sh

To write a review, you must Sign In first.
Copyright © 2012 Yahoo!7
All rights reserved.