Bonsyde House Hotel is a grade 2 listed building set on a hillside above the Royal Burgh of Linlithgow, birthplace of Mary Queen of Scots, overlooking its loch and palace and the world famous Forth Bridge.
A privately run hotel, offering high quality accommodation, excellent food in their delightful conservatory restaurant.
Many of the rooms are much more spacious than those in modern hotels, reflecting the country house background of the Bonsyde House Hotel.
Their chef takes great care in preparing only the best cuisine for guests, using top quality fresh Scottish ingredients, including the game, lamb, beef, and seafood for which Scotland is justly famous.

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