One of North London's most celebrated restaurants nestling amongst the pretty antique shops of Camden Passage, Fredericks is a must-book. Family-run, it has a metropolitan atmosphere in which comfort meets elegance. Lovely. The main dining area is the light-flooded Garden Room dominated by a spectacular vaulted roof.
The Modern European cooking is reliably good, and served by attentive, professional staff. Signature dishes include honey and black pepper roasted breast of duck, French beans and garlic cream served on rosti. You'll be hard pushed to find anyone who has anything but praise for Fredericks.

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