The Lonsdale is set in London's trendy Notting Hill offering two bars (one a private first floor bar) and a restaurant. Both the bars are fully stocked with the pick o premium spirits available throughout the world. With over 100 premium liqueurs, 40 vodkas, 18 gins and 50 American, British and Irish whiskies, sure to cater for the most discerning of palates.
Food is to a high standard with starters such as seared diver scallops with sweet and sour cherry tomatoes and crispy Asian greens and a main course of twice-cooked pork belly with butternut squash puree and chilli pickle.
Two of London's leading mixologists devised the cocktail menu with a sixty strong list that contains over 20 new and bespoke drinks for Lonsdale. The rest of the list contains classics and other drinks that have seen to be popular over the past ten years with the London cocktail culture. There is also an extensive wine list offering ten wines, available by the glass, ranging between £14 and £60 and above per bottle.



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