Hason Raja

Hason Raja is an Indian restaurant serving genuine tandooris and curries to eat in or take-away situated in Bloomsbury in the northern London suburbs.

Restaurant manager, Rafu, has concentrated the experiences of his 28 years in the industry into creating a substantial menu of self-styled Indian and Bangladeshi dishes.

Named after a 19th century Bangladeshi poet, the restaurant has plenty to choose from such as shamdo chicken (medium hot) and ramo chicken (hot), cooked in an iron souk. Children might prefer the very mild malai chicken tikka, created with their younger palates in mind.