Quilon

Among the new generation of Indian restaurants specialising in lighter sauces and a more eclectic menu, Quilon is the sister restaurant of the famous Bombay Brasserie. The interior is an elegant mix of rich muted colours and the bar is a particularly popular place to meet. The delicious food is described as 'Coastal Cuisine' and dishes such as seafood, crustacea and a variety of specialities are available. What's cooking? Dishes includes Char-grilled shrimps with lime and chilli, lobster with tangy Goan pickle and fish curry with coconut. Quilon received a "Five Star Diamond Award" from the American Academy of Hospitality Sciences... now it's your turn to see why."'Food is classy, however, which no doubt accounts for the fact that around half the diners were of Indian origin. The decor is a vibrant blend of blue and orange paintwork, with tall gold and salmon banquettes and giant paintings of Indian scenes. Service is exemplary, with staff offering suggestions where necessary. A great meal marred only by our credit card slip being left open.' - © Time Out, Eating & Drinking eatdrink.timeout.com 2003" - Critic reviewAverage price - £25 to £34 (€35 - €47)The American BarThe Stafford Hotel16-18 St James StreetLondonSW1A bar for the high powered executives to unwind in, which started life as a gentleman's club. It retains its club-like feel with it's formal decor. This is the place to meet the people in power.