The hotel has 54 very well appointed ensuite bedrooms, family rooms and suites. Each has a good sized working area, remote controlled television, direct dial telephone, hairdryer and a courtesy tray. Many of the rooms have spectacular sea views.
In the elegant Bay Room Restaurant, you can enjoy wonderful views while you dine from the chef's imaginative Menu of the Day. Among the irrestibile seafood specialities are the famous Manx kippers, crabs, lobster and queenies, the local scallops. You will also enjoy tasty Manx lamb and game dishes and other fresh produce from the farms and orchards, which are dotted all over the Island. The restaurant is non-smoking.
The Grand Island Hotel is an excellent venue for private functions and business meetings. The attractively decorated suites all have natural daylight and hold from 10-300 people. Professional and enthusiastic conference and banqueting staff are always on hand to take care of all your requirements, leaving you free to concentrate on taking care of your event.

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