Papillon Restaurant and Brasserie, feels like an exclusive home. With a vast wall mirror, curving sofas and a fashionable zinc-topped bar to greet you on entry, Papillon is special from the moment you walk in.
The menu offers Anglo-French dishes with the emphasis on 'traditional' nature - foie gras terrine, steak tartare, Dover sole meunière, Scottish lobster, peppered filet de boeuf and carré d'agneau. There is possibly the longest wine list ever and staff at hand who are happy to help you choose a wine to compliment your food. Make sure you try the divine desserts, the strawberry parfait is delightful, which fresh strawberries and beautiful brandy snaps.
Reviews have dubbed Papillon the perfect Chelsea restaurant, decorated in sumptuous fashion, full from word-of-mouth traffic rather than advertising and abuzz with satisfied diners.
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