Newtown House Restaurant, is located, at the gateway to the Margaret River Wine Region. Guests can indulge in our award winning food alfresco, in the garden when the weather is warm or by the log fire in winter. Newtown House is well regarded as the regions premium caterer for weddings, corporate events and celebrations.
Established in 1991, the restaurant, offers superb regional cuisine, great service and a warm atmosphere. Guests can dine indoors by the log fire in winter or take advantage of the sun in summer with alternative alfresco dining. Newtown House Restaurant is open Tuesday to Saturday for Coffee & Cakes; Lunch & Dinner from 10.00am. A range of preserves, including jams & jellies, chutneys, mustards & sauces, made from fresh ingredients and preservative free are also available.
Dishes on the menu reflect the array of boutique produce available, including, Margaret River venison, Organic, milk fed lamb, Farm fresh asparagus, Local olive oil, Marron [the regions fresh water crayfish], free range, beef, seafood and more.


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