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Franklin Harbour Hotel Restaurant

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Franklin Harbour Hotel Restaurant

Features

  • Modern Australian
  • Seafood

Best For

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The menu at the Friendly Franklin Harbour Hotel comprises produce from the local area. The Oyster menu contains twenty different varieties of Oysters dishes. Fresh Southern Rock Lobster is acquired from local suppliers where they are kept in tanks, allowing lobster to be available on the menu all year round.

The magnificent menu offers a huge array of seafood, steaks, schnitzels and a special children's menu. Daily specials are available, which include country fresh salad and/or vegetables.

A large private Dining Room can be utilized for large groups, private functions or conferences. Individual menus are offered for bus tours and groups. Specialised catering is available for any function. The menu can be adapted to suit individual needs. Local wines are available to compliment our menu.

Details

Further Information
Happy hour in the bar is from 5.30pm to 6.30pm every evening.
Food/Cuisine
Modern Australian, Seafood

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Location

1 Main Street
Cowell SA
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