Paddymelons Restaurant Springbrook is a dining experience for the senses. Forget fast food. This is a place to sit back, relax and enjoy mouth watering cuisine in an informal setting within the Gold Coast Hinterland.
Paddymelons boasts an extensive lunch menu and an even more exciting dinner menu, also catering for functions, small groups and conferences. The alfresco café offers the pleasure of dining beneath the open sky.
Food is to be enjoyed for its taste colour and flavour and there should always be an elegant sufficiency. Paddymelons believe that food should taste good and be well presented but not a "work of art".
"Approach both love and cooking with reckless abandon" - Dalai Lama



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