The Bell Tower Restaurant is situated on top of the Booie range and this Mediterranean style building with wide verandahs and a courtyard has been designed to make the most of the spectacular views of the South Burnett.
Whether it is dinner for two, alfresco dining, a family function or business conference, the professional and friendly team at the Bell Tower Restaurant will leave a lasting impression.
All of the Liqueurs which are available for tasting, are made in the Distillery building at the front of the restaurant. The wine is bought in by the Distillers and used to make the liqueurs which are all wine based, with the exception of the Roasted Peanut, which is a cream based liqueur. Flavours include Apple, Banana, Melon, Orange, Coconut, Cherry, Chocolate, Coffee, Muscat, Rummy and Roasted Peanut.

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