Annie Smithers Bistrot

Annie Smithers is a fully licensed restaurant located in Kyneton, a rural village less than an hour's drive from Melbourne. With an emphasis on quality, they grow many of their vegetables.

The a la carte menu includes western plains pork sirloin with purple broccoli, roasted peppers and crab apple; pan roasted snapper on a bed of potato puree, and free range corn fed duck.

The restaurant is open for lunch Friday to Sunday, from 12, and dinner Thursday to Sunday from 6pm. Reservations are essential. For more information, please visit the website.